Tag: family time
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BBQ thistle
Last year i tried the milk thistle first time in my life. Accidentally found some huge pieces in the corner of a street and was too curious to leave it there. I ended up making a pasta dish which was so tasty (with brown butter and preserved lemon) that i had to put that dish…
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BAB-KA
Another challenge, another pastry. Thanks to my friend Lara – who gave me one of the most beautiful leaving gift ever: a proper pastry book (full of exotic sexy sweetporn). After trying my christmas poppy rugelach – i jumped to make an ‘easy babka’ this time. Join me for this fun – the recipe of…
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Merry Poppy Christmas
Happy Rugelach Day! RUGELAAAAAACH yes indeed. One of my very very favorite pastry. I prefer rugelach much more than croissant – less pain in the @ss, soft and shiny and… mesmerizingly pretty. My vien’boss and friend, Lara introduced it to me – after i found a picture in a book and asked her about… she…
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Japan 15.- KOBE
U can not miss Kobe. Its in every single travel guide book. I mean u can potencially miss it – unless if u are massive fan of eating beef. Kobe is world famous of ‘the best quality beef’ they produce. To be fair Kobe is much more than just ‘a piece of meat’. I did…