A little bit late – continuously working too much – but wishing us a very Happy Birthday (for my boyfriend Alvaro and myself… yeah yeah, still in the same day :))) and lets celebrate our ‘more or less’ 3 years together… which is a record performance to be honest…. keep going on my Mazsola!!! Love u xxx

Foie with a cacao&coriander swirl, spiced cherry püréé, kalamata crumb, honey shoot, cherry and rose jelly with fresh cherries and aromatic rose petals….

p.s.: method here